Rhubarb Upside Down Cake With Cake Mix

Rhubarb Upside Down Cake With Cake Mix. I prepare this colorful dessert quite often in the late spring or summer when fresh rhubarb is abundant. Mix cake mix, eggs, butter and liquid in a bowl until well incorporated.

Rhubarb UpsideDown Cake Recipe Taste of Home from www.tasteofhome.com

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Transfer the batter to the prepared pan and sprinkle the. Mix well and set aside. In a bowl, add rhubarb, maple syrup, orange juice and zest.

Source: recipeler.com

Stir in the drained rhubarb by hand, mixing until evenly distributed. I make this rhubarb cake with.

Source: www.tasteofhome.com

Melt in the oven for about 1 minute, remove and set aside. Mix together melted butter, sugars, and chopped.

Bake At 350°F For About.

The batter will be thick. Mix cake mix, eggs, butter and liquid in a bowl until well incorporated. Bake at 350° until a toothpick.

Mix Well And Set Aside.

I prepare this colorful dessert quite often in the late spring or summer when fresh rhubarb is abundant. Transfer the batter to the prepared pan and sprinkle the. Spread rhubarb in 13x9 pan.

I Make This Rhubarb Cake With.

Melt in the oven for about 1 minute, remove and set aside. In a bowl, add rhubarb, maple syrup, orange juice and zest. Scrape the bowl and mix for 30 seconds;

Mix Together Melted Butter, Sugars, And Chopped.

Prepare cake mix according to package directions; Pour cake batter evenly over rhubarb mixture. Stir in the drained rhubarb by hand, mixing until evenly distributed.

Carefully Swirl To Coat Evenly.

Preheat the oven to 350 degrees and grease an 8 or 9 inch round cake pan with butter. The cake batter is made with flour, sugar, eggs, yogurt, oil, vanilla extract, orange or lemon zest, and chopped rhubarb. Trim the ends of the rhubarb and discard,.